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Sautéed spinach is one of the best side dishes you can make. It’s nutritious, it’s easy to cook, it tastes great, and it goes with everything. I always keep one or two boxes of frozen spinach in the freezer, but it’s not very versatile. Whenever I see a good dealRead more
The market had bunches of parsley on sale this weekend, so I decided to make a chimichurri sauce. Chimichurri is kind of like the Argentinian version of pesto, except they put it on everything. Ketchup is probably a more apt comparison when it comes to usage. The authentic version makesRead more
I’ve always thought cauliflower tasted bland, so I never used to buy it. In truth, it doesn’t taste very good by itself, but lots of foods taste boring alone and uncooked. That’s why we have recipes. I’ve been roasting cauliflower for a while now and it’s become a favorite inRead more
My job involves staying up to date with social media trends. As part of that effort, I keep a Hobby Blog. It’s mostly a public scrapbook for my friends and family.
